Real Shark Skin Wasabi Grater, 67 x 110mm

Product Information

If you cover the spikes with aluminium foil before grating, there will be less wasted wasabi on the grater and it will be easier to clean too! The grater is made from durable stainless steel, which is resistant to rust and corrosion and easy to clean! BUY 3 SETS DEAL- The Grate Plate Ceramic Grater 3 Piece set: Ceramic Grating Plate, Silicone Garlic Peeler and Wooden Handle Gathering Brush There is a little tip when using a shark skin grater. The grains on the shark skin line up in a certain direction, and so, it is advisable to grate in a circular motion so that you cover all grain directions.

Medium Stainless Steel Wasabi Grater - SushiSushi

It is best to keep the rhizome in the front section of the fridge so as not to freeze it, or it will become soft. Blue or Green Garlic / Ginger Grater. Square Garlic / Ginger Grater. Kitchen Grater. Kitchen Accessory. As it's grated the true essence of wasabi is released, both in smell and flavour. This grater is made from real sharkskin, which provides the perfect texture to grate wasabi. Most so-called "wasabi" pastes and powders are actually made with the cheaper "seiyo wasabi", also known as "wasabi daikon" or regular horseradish in English. It's then mixed with green food colouring and a few other ingredients so that it looks like real wasabi. It is interesting to note that the cheaper the wasabi is, the spicier it tastes. Wasabi will taste different depending on whether you grate it faster or slower. If you grate it slower, it is more creamy and still hot. Wasabi gets much hotter when it's grated smaller as more and more of its surface area is becoming exposed to the air around it.Wasabi is a cruciferous plant native to Japan that grows in clear streams deep in the mountains. The wasabi plant is part of the horseradish family and is often known as "Japanese horseradish". It's green in colour and has a pungent, yet fresh and aromatic taste. The Wasabi Company is a trading name of The Watercress Company of Nether Moynton House, Owermoigne, Dorchester DT2 8HZ. Pivotal to the culture and cuisine of Brazil's Baniwa people, this piquant pepper-and-salt seasoning now provides the community with sustainable income. Small but perfectly formed, this mini wasabi grater is the nifty tool you need in your kitchen. It is palm-sized for ease when you're grating fresh wasabi and also handy for grating garlic and ginger into pastes. Stainless steel wasabi grater from Japan, specifically designed to I have to say that the way they dealt with my complaint has been without fault. I am deeply impressed and pleased by the outcome. It was clearly a mistake.

Wasabi Company Kitchenware | Japanese | The Wasabi Company

As well as growing and sourcing Japanese ingredients, we have also developed a range of award-winning condiments, drinks and seasonings for making Japanese dishes at home. For many centuries, traditional Japanese sushi chefs have sought out sharks. It’s not that raw fish lovers demand heaping portions of the aquatic predator, but rather, that sharkskin makes a perfect tool for grating real wasabi. Now, off course, you can always use a metal grater to grate wasabi’s, but it is said that metal detracts wasabi’s aroma while a shark skin grater finely breaks the cells resulting in creamier texture and optimizing the aroma and pungency unique to wasabi. You might be surprised to know that real wasabi (hon wasabi) is barely spicy at all. The intention of serving fish with wasabi is to compliment and bring out the flavour, not mask it with spiciness. It is also known to help kill bacteria on raw fish.

ANY QUESTIONS...

They are commonly used in high-end sushi restaurants and by home cooks who are passionate about traditional Japanese cuisine.