V Gallery Premium Coffee Flavoured Vodka Spirit Drink, 50cl

Product Information

The vodka is distilled in Elizabeth, a traditional vapour infusion still, and it is then blended with the Ovenbird coffee beans. Dunnet Bay Distillers was launched by husband and wife team Martin and Claire Murray and is the most northerly distillery on the UK mainland.

Delicately nuanced with vapour-infused coffee beans from El Salvador results in a taste experience of rich, silky coffee. Blended together in joyous harmony, hints of smoke, caramel and cocoa merge to create a velvety smooth drink. We’re very excited to share our range of flavoured vodkas with you, we’ve worked hard to bring you clean flavours that taste like the real ingredients. Our Classic London Dry Gin has been carefully distilled with only the finest botanicals to create a superb infusion with 100% unadulterated British honey. Rich Coffee is distilled with Colombian coffee beans, cacao nibs, tonka beans and fresh oranges to create a rich and vibrant spirit of unique character; wonderfully luxurious and perfect at the heart of an espresso martini.Perfect for providing the dark chocolate and smokey, sweet vanilla notes to our Holy Grass Vodka – cold brew coffee edition! Dark, rich and bitter with a slight edge of sweetness, it's the perfect end to a meal or even start to your night (whatever tickles you're fancy, we don't judge.

This is a lovely drink such a nice flavour ideal for a coffee fan a nice treat to share with friends mine love it. I love how its not sweet apart from the vanilla notes, however I think most would expect it to be sweet like kaluha or a finished martini.A collaboration between iconic coffee roasters Ovenbird Coffee and Dunnet Bay Distillers to produce a velvety smooth coffee vodka, Dunnet Bay Distillers Holy Grass Scottish Vodka Limited Edition Cold Brew Coffee blends together smoke, caramel and cocoa to create a drinking experience like no other. Step 3 When you are satisfied with the coffee flavour, drain through a sieve lined with muslin cloth or kitchen paper and add to an airtight glass bottle. Rich aromas of chocolate, biscuit and blackberry from Chimney Fire's single origin Peru Classic Espresso seamlessly intertwine with the malty flapjack flavours of WRY Vodka.